Gold Piano Restaurant, a truly unique dining experience situated in the heart of Agios Nikolaos. Just off the pedestrian street and steps from the lake, our elegant and luxurious atmosphere, open air terrace and live music nightly will provide an ambience you will find unparalleled in the area. The dishes we serve are a celebration of Modern Greek and Mediterranean cuisine, using only the highest quality of fresh and local ingredients.
The dishes created by our kitchen team, led by Consultant Chef, Theodore Mitsis (cooking evolutions & healthy theories) are as unique as they are gastronomically rewarding. They are beautifully presented and served on fine china in our elegant dining room, accompanied by exquisite Cretan and Greek wines. We offer a seasonally changing menu using only fresh and local ingredients, seafood and fish delivered daily from all over the island and sent directly to the restaurant from the fishing boats, and a breathtaking rooftop garden terrace.